"The lunch of the future is served by a robot, ordered via an app, is made from raw ingredients, prepared by another robot, uses vegetables as the main ingredient, is eaten at your desk, will make you relax and consists of organic products from a skyscraper combined with laboratory grown vegan meat."

The Lunch Report 2017 is based on comprehensive research and in-depth interviews with our employees and external experts. Lunch faces significant changes and we hope that you can follow us on a journey into the lunch restaurant of the future.